building
JUNIOR ACCOUNTANT | BRERA FOOD GROUP

Salary
Job Description:
- 45K - 60K based on experience
- Employee Benefits & Insurance Program
- Remote work possible
Job Description:
- Recording and processing financial transactions
- Assisting with the preparation of financial statements and reports
- Reconciling bank statements and accounts
- Assisting with budget preparation and monitoring
- Maintaining accurate and organized financial records
- Bachelor's degree in accounting or finance
- Strong knowledge of accounting principles and procedures
- Excellent organizational and time management skills
- Ability to work independently and as part of a team
- Excellent written and verbal communication skills
- Proficient in Microsoft Excel and other accounting software (quickbooks, sage, etc.)
- This is an exciting opportunity for a Junior Accountant to gain valuable experience in the field and grow their career within a dynamic and growing company. If you are looking for a challenging and rewarding role, we encourage you to apply.
Job Types
- Part-time hours /Full-time hours
- Shifts: Day Time
Other benefits:
- Discount on our products
- Social activities
- Lunch offered to the staff
- Young and passionate team
Building
PRODUCTION COOK | Traiteur Brera

Salary
- $20.00 - $35.00 per hour based on experience
- Employee Benefits & Insurance Program
- Overtime Extra Pay
Job Description
- Perform routine kitchen tasks.
- Label and stock all ingredients on shelves so they can be organized and easily accessible.
- Measure ingredients and seasonings to be used in cooking.
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
- Set up workstations and ingredients so that food can be prepared according to recipes.
- Undertake basic cooking duties, such as reducing sauces and parboiling food.
- Ensure that all food and other items are stored properly.
- Comply with nutrition and sanitation guidelines.
- Perform other kitchen duties as assigned.
- Directs food preparation and collaborates with executive chef.
- Produces high quality plates, including both design and taste.
- Ensures that food is top quality and that kitchen is in good condition.
- Onsite event
- Part-time hours /Full-time hours
- Shifts: Day Time / Over night
- Cooking: minimum 1 year (preferred)
Other Benefits
- Kitchen uniforms provided
- Lunch offered in the kitchen
- Discount on our products
- Young and passionate team
- Social activities
Building
ONSIte Events Cook | Traiteur Brera

Salary
- $25.00 - $35.00 per hour based on experience
- Employee Benefits & Insurance Program
- Overtime with extra pay
Job Description
- Prepare and set up dishes according to the recipes and established standards
- Maintain the premises and equipment in accordance with hygiene, sanitation and occupational health and safety standards (MAPAQ)
- Collaborate in the smooth running of operations, perform all other related tasks as requested by his/her superior
- Have a passion for cooking
- Enjoy working in a team
- Driver's license (an asset but not required)
- Flexible and available for travel
- Kitchen uniforms provided
- Lunch offered in the kitchen
- Discount on our products
- Young and passionate team
- Social activities
Type of employment : Full time, Part time, Casual
- Weekend availability
- Monday to Friday
- Day shift
- Evening shift
- Additional compensation
Brera Food GROUP
Traiteur Brera © 2022 All rights reserved.