• 45K - 60K based on experience
  
• Employee Benefits & Insurance Program
• Remote work possible

• Recording and processing financial transactions
  
• Assisting with the preparation of financial statements and reports
  
• Reconciling bank statements and accounts
  
• Assisting with budget preparation and monitoring
  
• Maintaining accurate and organized financial records

• Bachelor's degree in accounting or finance
  
• Strong knowledge of accounting principles and procedures
  
• Excellent organizational and time management skills
  
• Ability to work independently and as part of a team
  
• Excellent written and verbal communication skills
  
• Proficient in Microsoft Excel and other accounting software (quickbooks, sage, etc.)
  
• This is an exciting opportunity for a Junior Accountant to gain valuable experience in the field and grow their career within a dynamic and growing company. If you are looking for a challenging and rewarding role, we encourage you to apply.
  

Job Types

• Part-time hours /Full-time hours
  
• Shifts: Day Time

Other benefits:

• Discount on our products
• Social activities
  
• Lunch offered to the staff
• Young and passionate team
  

Salary

• $20.00 - $35.00 per hour based on experience
• Employee Benefits & Insurance Program
• Overtime Extra Pay

Job Description

• Perform routine kitchen tasks.
• Label and stock all ingredients on shelves so they can be organized and easily accessible.
• Measure ingredients and seasonings to be used in cooking.
• Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
• Set up workstations and ingredients so that food can be prepared according to recipes.
• Undertake basic cooking duties, such as reducing sauces and parboiling food.
• Ensure that all food and other items are stored properly.
• Comply with nutrition and sanitation guidelines.
• Perform other kitchen duties as assigned.
• Directs food preparation and collaborates with executive chef.
• Produces high quality plates, including both design and taste.
• Ensures that food is top quality and that kitchen is in good condition.
• Onsite event

• Part-time hours /Full-time hours
• Shifts: Day Time / Over night

• Cooking: minimum 1 year (preferred)

Other Benefits

• Kitchen uniforms provided
• Lunch offered in the kitchen
• Discount on our products
• Young and passionate team
• Social activities